![]() |
|
|
#1 |
|
Moderator
Join Date: Oct 2004
Section: Gridiron, Texas
Age: 46
Posts: 27,097
Rep Power: 82546
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
This is one of my favorites:
1. Get some meat and a grill. 2. Warm up the grill. 3. Put meat on grill and cook it. 4. Take meat off of grill. 5. Eat meat. Seriously, y'all should try it. Good stuff! ![]() I always smell good cookin' all over the yellow lot. So what are y'all eating? Share your recipes (and especially your secret BBQ sauce recipe...promise, I won't tell!). |
|
|
|
|
|
#2 |
|
nice marmot
Join Date: Sep 2005
Location: EZ-Tag Lane
Age: 35
Posts: 3,214
Rep Power: 186
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
|
|
|
|
|
|
#3 |
|
Hall of Fame
Join Date: Apr 2005
Location: Humble, TX
Posts: 1,271
Rep Power: 1858
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
I know this is for Yellow Lot recipes but I have a secret recipe over in the Orange Lot.
Get ice chest. Place beer into ice chest. Add ice. Serve beer cold. Do not let sit and warm up. That's how we roll in Orange.
__________________
2011 - The year of the TEXANS! |
|
|
|
|
|
#4 |
|
Drink up yall, its the Texans!
Join Date: Apr 2007
Age: 47
Posts: 2,066
Rep Power: 8879
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
|
|
|
|
|
|
#5 |
|
nice marmot
Join Date: Sep 2005
Location: EZ-Tag Lane
Age: 35
Posts: 3,214
Rep Power: 186
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
|
|
|
|
|
|
#6 | |
|
Yeller Dweller
Join Date: May 2004
Location: The Livable Forest
Section: 547 - Row A - Dark Side
Posts: 2,853
Rep Power: 9713
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Quote:
Get some meat and a grill. Get some ice, a cooler, and beer. Ice down beer in cooler. Warm up the grill. Drink a beer. Put meat on grill and cook it. Drink beer. Take meat off of grill. Shotgun a beer at Shotgun 30. Eat meat. Drink beer. Drink beer. Basically just added a few extra ingredients to your recipe to give it a little extra "flava". Mmm, mmm, good.
__________________
![]() thatsbulltailgaters.net |
|
|
|
|
|
|
#7 | |
|
Moderator
Join Date: Oct 2004
Section: Gridiron, Texas
Age: 46
Posts: 27,097
Rep Power: 82546
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Quote:
|
|
|
|
|
| Sponsored links | |
|
|
|
|
|
#8 |
|
Shotgun 30 Time
Join Date: May 2004
Location: Yellow Lot, Reliant Park
Section: The Nosebleeds
Age: 44
Posts: 1,230
Rep Power: 2230
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Did I hear someone say "Shotgun 30"? Can't wait until August!!!
|
|
|
|
|
|
#9 |
|
Veteran
Join Date: Jul 2005
Age: 40
Posts: 285
Rep Power: 25
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
For the Chicago game I have some friends coming down from Wisconsin. They have been down 2 times before and they love the Shotgun 30. I love it too, though I might only do one shotgun the enitre day. It is fun just to be in that atmosphere with all those people, *wipes tear away*.
August can't come soon enough for me. As far as recipes, I am partial to - fill about a 3rd of a glass with Red Bull add some Jagermeiter CHUG!!! |
|
|
|
|
|
#10 |
|
Shotgun 30 Time
Join Date: May 2004
Location: Yellow Lot, Reliant Park
Section: The Nosebleeds
Age: 44
Posts: 1,230
Rep Power: 2230
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Were you with the crew that had the Jager cooler last year? You won't catch me near the stuff...very bad college memories (or were they good...can't remember)...
|
|
|
|
|
|
#11 | |
|
Veteran
Join Date: Jul 2005
Age: 40
Posts: 285
Rep Power: 25
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Quote:
I wasn't part of that crew, but I knew a few people in it. They were spending a large amount of cash every week on Red Bull and Jager. My crew did the home brew beer every week. |
|
|
|
|
|
|
#12 |
|
Hall of Fame
Join Date: Oct 2004
Location: Kingwood
Posts: 1,073
Rep Power: 790
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Hollow out a crop of fresh strawberries, pour Capt Morgans Coconut rum into a strawberry and top with a shot of whipped cream, down the fruity treat with one swallow! Now if you haven't tried That in the yellow lot, you haven't been there long enough!
__________________
YELLOW LOT IN A POT |
|
|
|
|
|
#13 |
|
Yeller Dweller
Join Date: May 2004
Location: The Livable Forest
Section: 547 - Row A - Dark Side
Posts: 2,853
Rep Power: 9713
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
52 days to go....you're killing me.
__________________
![]() thatsbulltailgaters.net |
|
|
|
|
|
#14 | |
|
Moderator
Join Date: Oct 2004
Section: Gridiron, Texas
Age: 46
Posts: 27,097
Rep Power: 82546
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Quote:
I don't even drink anymore, but I might just have to try another one this season. |
|
|
|
|
|
|
#15 |
|
Shotgun 30 Time
Join Date: May 2004
Location: Yellow Lot, Reliant Park
Section: The Nosebleeds
Age: 44
Posts: 1,230
Rep Power: 2230
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
I've been in the Yellow Lot since day 1. I don't remember ever being offered one of these tasty sounding treats!
|
|
|
|
|
|
#16 |
|
Veteran
Join Date: Jul 2005
Age: 40
Posts: 285
Rep Power: 25
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
|
|
|
|
|
|
#17 | |
|
Hall of Fame
Join Date: Oct 2004
Location: Kingwood
Posts: 1,073
Rep Power: 790
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Quote:
P.S. DB you still get a virgin one!
__________________
YELLOW LOT IN A POT |
|
|
|
|
|
|
#18 |
|
Veteran
Join Date: May 2004
Location: Yellow Lot, Reliant Park
Age: 44
Posts: 167
Rep Power: 351
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Yellow Lot Burgers:
1. place burger on hot grill for 4 minutes. 2. flip burger, making sure burger falls off grill and onto grass. 3. pick up burger with your hands and return to grill, cooked side up. Tip: make sure many baldes of grass remain attached to burger. 4. cook burger for another 3 minutes. 5. serve on a bun with lettuce, tomato, condiments and ice cold Miller Lite. If you guys can master these, I'll teach my secret method for "FLASH" cooking sausage links. |
|
|
|
|
|
#19 |
|
Shotgun 30 Time
Join Date: May 2004
Location: Yellow Lot, Reliant Park
Section: The Nosebleeds
Age: 44
Posts: 1,230
Rep Power: 2230
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
|
|
|
|
|
|
#20 |
|
Shotgun 30 Time
Join Date: May 2004
Location: Yellow Lot, Reliant Park
Section: The Nosebleeds
Age: 44
Posts: 1,230
Rep Power: 2230
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
|
|
|
|
![]() |
|
|||||||
| Currently Active Users Viewing This Thread: 1 (0 members and 1 guests) | |
| Thread Tools | |
| Display Modes | |
|
|