Re: Yeller Lot Recipes!
Yellow Lot Burgers:
1. place burger on hot grill for 4 minutes.
2. flip burger, making sure burger falls off grill and onto grass.
3. pick up burger with your hands and return to grill, cooked side up.
Tip: make sure many baldes of grass remain attached to burger.
4. cook burger for another 3 minutes.
5. serve on a bun with lettuce, tomato, condiments and ice cold Miller Lite.
If you guys can master these, I'll teach my secret method for "FLASH" cooking sausage links.