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Jack Bauer · 12-15-2005

We have this as a side dish every Thanksgiving and Christmas!

Ingredients:

4 - eggs (beaten)
4 - #2 cans cream corn (yellow)
1 1/2 - tsp garlic salt
1 - 10 oz can Rotel tomatoes (original or whatever suits your taste)
1/2 - lb Velveeta cheese (grated)
3/4 - cup Wesson Oil
1 - cup yellow cornmeal
1 - tsp baking powder
1 - cup sharp cheddar cheese (grated)

Mix all ingredients together EXCEPT grated cheddar cheese. Mix thoroughly and put in greased 13 x 9 baking dish. Sprinkle cheddar cheese on top and bake for 45 minutes at 325 degrees. Serves 10-12.

12-15-2005	#15
Jack Bauer All Pro Join Date: Sep 2005 Location: Los Angeles Age: 46 Posts: 721 Rep Power: 8	Corn Tamale We have this as a side dish every Thanksgiving and Christmas! Ingredients: 4 - eggs (beaten) 4 - #2 cans cream corn (yellow) 1 1/2 - tsp garlic salt 1 - 10 oz can Rotel tomatoes (original or whatever suits your taste) 1/2 - lb Velveeta cheese (grated) 3/4 - cup Wesson Oil 1 - cup yellow cornmeal 1 - tsp baking powder 1 - cup sharp cheddar cheese (grated) Mix all ingredients together EXCEPT grated cheddar cheese. Mix thoroughly and put in greased 13 x 9 baking dish. Sprinkle cheddar cheese on top and bake for 45 minutes at 325 degrees. Serves 10-12.